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Tagine Fine Moroccan Cuisine, is just as our name suggests the finest Moroccan Cuisine in New York. Voted the number one Moroccan Restaurant in New York City by Tagine has been serving the Theatre district since they opened over twelve years ago. Tagine offers everything from Moroccan lamps, cushy seating, and an understated elegance. Aside from the beautifully decorated interior, Tagine’s kitchen is what sets them apart. They bake their own semolina bread daily, and of course they offer an extensive list of their namesake "Tagines." The diverse selection of Moroccan specialties along with the warm hospitality will keep you coming back and wanting to try new menu items! Tagine has been hosting, catering, and entertaining plates for over a decade now. Their goal for catering events are to introduce traditional Moroccan flavors, aromas, and culture to guests. Tagine is the only artisanal Moroccan restaurant that has a variety of gluten-free dishes, as well as an exceptional executive chef whom is happy to accommodate any dietary requests you have.


Cuisine Options

  • Baked Goods & Pastries
  • Fusion
  • Snacks

Regional Cuisine
  • Mediterranean
  • Middle Eastern

Dietary Accommodations
  • Gluten-free
  • Vegan
  • Vegetarian

Service Details

Serving Options
  • Buffet
  • Drop-off
  • Family Style

  • Appetizers
  • Desserts
  • Entrées
  • Hors d'oeuvres


Alcoholic Beverages
  • Beer
  • Cocktails & Liquor
  • Wine

Non-Alcoholic Beverages
  • Coffee & Tea
  • Juices & Smoothies