Hi! I'm Annie Taylor Chef/Owner of Not Jus Southern Catering Co. We're an off premise catering company who deliver fresh hot meals and customized desserts to all events. It's our goal to help make every event a success. I can't make you hire me, but I can tell you that if you do, you will do it again and again! Our cuisines offered are Italian, Caribbean, Basic Asian, Latin, and Southern foods. we also make customized cakes for adult and children parties and other desserts like cake pops, candy bling apples, chocolate covered oreos, etc. When I love food and it loves me back, it shows in by taste and by appearance. I have done events for businesses such as Capital One bank, Department of Education, Merrill Lynch, and many private clients also. I have been cooking since 14 years old because grandma told me to. I've done catering for a little over 10 years honestly. Our kitchen is located in Long Island City, NY, where all clients are welcome to come and enjoy a food tasting for a small fee that will go towards their order. My clients are a reflection of me and vice versa. This is what motivates me as a service provider in the field of catering. When my clients are happy, my service is complete.