Bacaro is an Italian restaurant event venue located in New York City. Tucked away on Division Street, this rustic space has been providing an intimate atmosphere for occasions since 2007. This establishment aims to make guests feel like they are dining in Italy while remaining in the heart of New York.
Bacaro offers a rustic aesthetic for events of up to 100 attendees. Brick walls illuminated by candlelight create a cozy atmosphere here. Exposed wooden beams line the ceiling, while slate floors enhance the ambiance. Soft lighting hangs low over a large bar area, providing a gathering point for guests. Long wooden tables create an inclusive dining experience, where groups can eat, drink, and converse in comfort.
Bacaro was designed to foster an authentic Italian dining experience. Their menu reflects their Italian roots, with dishes including fried oysters and spicy meatballs. Additional offerings include zucchini lasagna, braised pork shanks, and pasta with manila clams. Guests can indulge their sweet tooth with traditional Italian desserts such as panna cotta, tiramisu, and gelato. This culinary experience can be enhanced with crafted cocktails like the Venetian Manhattan and the venue’s signature martini. A selection of wine is also available by the glass, carafe, or bottle.