The Villanelle is a modern restaurant offering mouth-watering American cuisine in New York City. The kitchen employs four talented chefs who work tirelessly designing dishes that delight and inspire. They support their community by sourcing the freshest and tastiest ingredients from local businesses.
Villanelle is designed with an upmarket European-bistro aesthetic. A clean and natural ambiance flows throughout the restaurant, with hardwood flooring complementing the rooms’ neutral color scheme. The space is well lit during the day by multiple windows, while a subdued and emotive atmosphere defines nighttime events. Contemporary furniture combines with various decorative installments, rounding off a stylishly arranged event space.
This venue is able to accommodate 75 guests, offering to them expertly crafted cuisine and an eclectic selection of cocktail options. Pair dishes with a carefully selected ensemble of premium wines, seasonal cocktails, and flavorful mocktails. An attentive staff looks after the needs of their patrons, striving to provide an efficient experience. Villanelle is open to hosting many kinds of events that range from birthdays and corporate gatherings to occasions such as rehearsal dinners. The flexible potential when planning functions here is matched by the refined quality of services on offer to guests.